Lately this healthy muffin recipe has really been hitting the spot with both Mr A and I, they are packed with carrots, apple, whole-grains and low in added sugar. We used nearly all organic ingredients although you can substitute various things to accommodate what is in your kitchen cupboard. I get the little man involved in the baking as much as possible although of course grating the carrot and apple is left to me, but as soon as these come out of the oven and cool down they disappear. So if your looking for a yummy healthy alternative give these a go 100g Wholegrain Spelt flour 1 medium apple, pealed, cored and grated 75g Plain Wholegrain flour ......
