I have to admit we buy pretty much everything fresh and make most of our suppers from scratch, it's something we have always done but every now and then we like to rustle up something a bit different that is quick and easy (so even John could make it) so when Old El Paso sent us a few bits and bobs we couldn't wait to have go. Of course we make things like veggie wraps and what not during the week as it's a lovely way to use up vegetable and is fairly healthy and frugal but we usually would just use some spices or herbs to season so I was intrigued to see what the little man thought of the cheese spicy Quesadillas. I knew straight away John would love them as he is a huge fan of Mexican food and as it was the end of the weekend this felt even more like a family treat. So the packs give you pretty much the base and you can add to that what you like. Mr A and I simply went for sliced mushrooms, the tomato salsa and some light cheese, while John opted for C......
